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  1. Food Processing, especially Rules for Specific Foods and Agencies and Jurisdictions
  2. Youth Entrepreneurship - Teen Corps
  3. Vegetable Equipment and Irrigation
  4. Mushrooms
  5. Farm Business Planning
  6. Small Farms Course
  7. Dream-Plan-Implement
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  9. Specialty Vegetables
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Maryland Alternative
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  1. Agritourism
  2. Alternative Livestock
  3. Aquaculture
  4. Forests and Natural Resources
  5. Grapes
  6. Horse Boarding
  7. Farm to Table Marketing for Meat Producers
  8. Mushrooms
  9. Organic
  10. Specialty Vegetables
  11. Trees and Small Fruit
  12. Urban Agriculture
  13. Value-Added Marketing
  14. Value-Added Products

 

Distance Learning Library: Publications

Processing for Profits Guide ImageProcessing for Profits - An assessment tool and guide for small-scale on-farm food processors. Ginger S. Myers, Regional Marketing Specialist. University of Maryland Extension. 2010.

Format: PDF | Hard Copy

 

Farm Business Planning Workbook

Farm Business Planning Workbook. Ben Beale, Extension Educator; University of Maryland - St. Mary’s County; Shannon Dill, Extension Educator; University of Maryland - Talbot County; and Dale Johnson, Extension Specialist, Farm Management; University of Maryland. University of Maryland Extension, 2010.

Format: PDF | Hardcopy

Related Resources:

  • This is the workbook with forms, descriptions, instructions and a place to record information.

Download MS Word Version of the Farm Business Planning Workbook

  • Business Plan Worksheets (Excel)
    These are the financial worksheets required for a business plan. Complete these on a yearly basis for your farm business. Before using this worksheet, please save a copy to a location on your personal computer. Do this by clicking the link below and choosing "Save."
    Business Plan Worksheets

Keeping the Bay Blue Extension Brief Series, 2011
University of Maryland Extension:

 

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Last Updated: December 12, 2012

 

 

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